3,000-yen sushi buffet—over 30 kinds of sushi to eat as much as you want. Can you believe it?

Kimchee Fried Rice Omelet

823 Views

[Food]How to make Nerikiri Wagashi 'Ling Ju'

177 Views

One Video Explains It All: Ginger-Scalded Milk, Double-Skin Milk, and Ice-Crusted Yogurt

8 Views

The delicious dishes in the anime works

26.5K Views

How to Make Japanese-Style Fried Steak

46 Views

How to prepare a squid : Japanese style

66 Views

Let the Japanese Beef Tendon Sukiyaki Heal You!

111 Views

Caught A Fish out of the Sea. Tonight Sashimi and Stir-fry

110 Views

Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

32 Views

[A Vegetable Jelly as Stunning as a Work of Art: EPICE – a French Restaurant in a Historic Kyoto Tow

20 Views

Jianghu Beef with the Skin On—That Mind-Blowing Texture Hits You Right in the Head! Old Wang’s Langu

14 Views

When a social butterfly from abroad meets a Northeastern “social king,” the big bro lays it all out

15 Views

[Time-Tested Korean Eel Rice Spot: Still Serving Eel in Three Ways—and Now with Kimchi, Too!]

98 Views

I Went To Japan's No.1 Maid Café | YANO KOJI

77 Views

Crayon Shin-chan 2025 New Season | December 28: Paying an Uninvited Visit to Ms. Yoshinaga’s House!

3.3K Views

Crispy Deep-Fried Spare Ribs

224 Views

[Doraemon Food Chapter] Dorayaki Melon Wrapped Pork Cutlet Rice Curry Sandwich Cake Fruit Pudding Or

56.9K Views

30 years of experience teaches you how to solve the problem of marinade in one go~

18 Views

Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

27 Views

Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

134 Views