A lot of people don’t know whether to render lard with water or oil—and some just throw it straight

The lard passed down from our ancestors is so fragrant

1.1K Views

Many people think that the grilled fish from restaurants is actually grilled, but in fact, you can e

0 View

Immersive Cake Making / The much-anticipated Sanrio cake is back!

143 Views

In summer, you’ve got to try these tangy, spicy lemon‑flavored boneless chicken feet—easy to debone

182 Views

Earth or oil

19 Views

Egg Wrapped in Egg

28 Views

No oven, no mixer—just stir throughout the whole process, and you can make chocolate cake!

17 Views

The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi

26 Views

Although lard is fragrant, you can’t eat it every time.

120 Views

I never expected this to be so delicious!

267 Views

This person has extremely high business acumen.

47 Views

Recently, pork has been pretty cheap, so I used my mom's method to render some snow-white, silky-smo

16 Views

Pig God Vegetable Pairing

40 Views

Homemade crab aunt–style hand-held seafood platter! Oh, so delicious!

109 Views

So fragrant, unbelievably delicious!

130 Views

Green-themed food, let’s munch on it!

26 Views

[Sister Big Mouth] Spicy old kimchi braised with a whole slab of pork belly—so fragrant and addictiv

33 Views

It’s hard to explain—homemade candy is seriously delicious!

101 Views

Little Maruko’s Wonderful Journey with Turkey Noodles

198 Views

Oh my god, the air fryer and potatoes can actually create such a delicious treat!

213 Views