Furious Cooking: Seafood Tomato Noodles, Oyster Pancake, and Chinese Mitten Crabs

Furious Cooking | Spicy & Sour Shredded Potatoes | Hand-Pulled Pancake

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Squid Hot Rice with a Sticky, Spicy Sauce~

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Have you ever eaten a tattooed eel?

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Pig God Cheese

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When steaming crabs, don’t just toss them straight into the pot! Here’s a trick to keep their legs i

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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It’s hard to explain—homemade candy is seriously delicious!

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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Deep-frying a meter-long sausage—enough for the nephews to enjoy their fill in one go

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The super-spicy series is just so addictive—so freaking delicious!

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

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[ONHWA] The chewing sound of raw beef liver and raw beef spleen!

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Matcha Jasmine Crispy Cheese Jar

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This is the correct way to eat crabs. Don’t make the mistake after reading this.

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Thanks to the netizen for sharing this recipe—it’s seriously delicious!!

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Which one do you think is more cruel?

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Pick-your-own old-friend rice noodles—gobble it straight from the bowl! Over 300 yuan per person!

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Homemade grill, simple grilling a 200-pound pig

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