No wonder restaurant grilled fish tastes so amazing—this is the secret! Spicy, numbing, fresh, and f

Detailed mooncake tutorial: simple, zero difficulty—make 20 pounds at home with ease; one bite and y

4 Views

I never expected this to be so delicious!

401 Views

When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

56 Views

Should you scramble the eggs first or fry the rice first when making fried rice? So many people get

1.9K Views

Turns out cracking a coconut is this easy—just find this little “switch,” and it’s as simple as slic

112 Views

Try out this simple recipe using only eggs and milk!

84.1K Views

You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

1.6K Views

Wrap wontons with a single stick—two seconds per piece, fast and neat!

38 Views

Making Japanese tofu is actually so easy! No need for gypsum or brine—once you learn it, you’ll neve

94 Views

Make a Gorgeous Yogurt Fruit Pudding Cake with Just Yogurt and Fruit!

13 Views

[ASMR]Eatting an icy keyboard

13.5K Views

Use a spoon to debone chicken feet—simple, convenient, and quick!

1.0K Views

How to Make Mango Mousse Cakes without Oven

23.0K Views

Different sounds while eating frozen strawberry pyramids

18.6K Views

Nostalgic Old-School Fried Chicken: Big Drumsticks & Chicken Wings

516 Views

No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

231 Views

This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

917 Views

Pour eggs into tofu—this is 89-year-old Grandma’s favorite! Even picky eaters love it—it’s so fragra

341 Views

Throw sweet potatoes into the meat grinder, blend them up, and you’ve got a classic dish ready to se

26 Views

Remember not to wash mulberries directly with water, as this is equivalent to eating insect eggs. He

2.2K Views