This is the only way to truly enjoy coconut egg—it’s so satisfying!

In April 2022, we will be one year old! I would like to express my gratitude to all my fans through

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5-yuan street-stall sweet drinks with tons of toppings you can pile on—so refreshing, so cooling, an

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Jumping squid, jumping shrimp—choosing just one is tough!

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Xining’s night market is still buzzing at midnight—charcoal-grilled meat looks irresistible and smel

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368 really can fill up an entire basket! Today we’re checking in on Xishuangbanna’s signature Dai cu

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Yan’an’s Zhanzhan hotpot has zero oil at the bottom, yet the more it simmers, the more fragrant it g

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The food in Yulin really hits the spot—after a 30-yuan donkey meat rice bowl, you can still tackle a

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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The Most Expensive Grilled Cold Noodles

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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly

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I actually lived for two days in a “secluded” little town using only copper coins. This hidden gem i

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Raw-Marinated Blossoming Salmon, Chili Oil Chicken Legs, and Lobster Meat

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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Turning freshly picked chilies into chili oil is no small feat.

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The ultimate way to enjoy fried chicken! At our place, it’s always on tap—unlimited!

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Doraemon Braised Pork Roll

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Mango ice cream paired with my favorite big chicken leg—so delicious! What a treat!

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