Panglong Dapaihang is about to open—can’t wait for you all to come by!

Fat Dragon drops by the food stall to check out Old Xia’s recent improvements and test the serving s

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Our sister—the ancient Greek goddess who rules over shrimp monsters.

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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Thai Cuisine: The Iconic, Time-Honored Recipe for Signature Green Papaya Salad—Tangy, Spicy, and Ref

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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100-kilogram hand-grabbed rice

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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The Most Expensive Grilled Cold Noodles

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Salmon buffet! The whole audience goes wild with screams!

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Are you guys getting hungry just looking at this braised pork?

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The perfect blend of pomegranate and walnuts

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What did you all eat after school when you were kids?

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Rating sausages paired with foods from around the world, out of 10 points

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“I’m so full, I’m stuffed.”

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Crispy rice hot dog sticks, chicken wings with rice, and waterfall crab roe rice—what a feast!

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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2-yuan braised beef bones

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Only fresh stir-fried chicken—freshness you can see for yourself

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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