Turn a water jar into a stove and fire up the lamb leg!

Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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Taking a photoshoot of that really flashy sweet potato! What will the results look like? | Still-lif

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Have you ever tried braised chicken like this? Simple and easy—just a casual bite.

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Homemade Licorice Kumquat

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The spicy konjac snacks you eat might not actually be made of konjac.

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This crispy pork belly is just so satisfying to eat!

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Do you guys love eating moldy tofu?

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Dun Fish Head

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Leftover watermelon

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I never thought snails were edible—have you ever tried them?

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【SULGI】Eat a lot at a convenience store after exercise! ｜Today is a sports girl~

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In fact, many fruits can be made into fruit leather, and apricots are one of them.

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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Is the public being too biased?

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2 yuan a meal, elegant

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Buy half a pig’s head for 90 yuan and whip up a banquet-worthy dish: “Good Fortune on Your Head” — b

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Egg Floss, home-made dishes, yummy

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