Is this what you get at a Michelin 2-star Chinese restaurant for just ¥3,000 per person⁉️

Exploring Guangzhou’s farmers’ market: I grab some beef offal and braised goose, then start my day w

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Matcha Jasmine Crispy Cheese Jar

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The first batch of wild bamboo shoots in spring are so plump, tender and sweet

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Xi’an self-service noodles—how many bowls can you devour?

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A Rare Seafood Hot Pot That’ll Make the Buddha Jump Over the Wall!

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A tutorial on making French toast with caramel coffee.

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Pork Knuckle Rice Bowl, Scrambled Eggs with Tomatoes, Grilled Sausage

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Big pork knuckles are so delicious!

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Who hasn’t stocked up yet? I’ve used every single sheep head and sheep foot in the fridge!

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Is this really for eating?!

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[Food][DIY]Hot and cold egg: a Michelin dish that worth ￥299

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

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Even pandas can’t resist—me too!

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Mukbang! Noodles with Bean Sauce & Korean-Style Sweet and Sour Pork

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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The Miraculous Doctor Old Li

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Three-Star Michelin Restaurant Grilled Pork Ribs Recipe

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In just 60 seconds, you can whip up this divine fried rice—even with leftover rice!

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[Food][Super delicious]Tomato candy. Sour, refreshing & adorable.

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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