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【Boki Chinese Subs】Moon Bok-hee: Cold Soybean Soup Noodles & Giant Dumplings — Real, Unfiltered Soun
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Too Hard to Handle #211
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Welcome to Fucking Town!
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I intended to offer my heart to the bright moon, but alas, the bright moon shines only on the ditch!
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Chicken legs rolled up and sold hot off the grill for 18 yuan each—this snack’s taking the food stre
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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig
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Red Actor
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Fat Sheep Fanhaozǐ | Hairy Crab | Dad’s Secret Recipe | Foodie Mukbang: Soft & Sumptuous Delights
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Time for the annual homemade cured sausages—and why not whip up some pork hock rice while I’m at it?
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[Anime] “When Inanimate Objects Get Personified, It’s CUTE to the MAX!!!”
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Done—today’s merit just got wiped out with laughter!!! #56
Big Fire Stir-Fry
On the wedding day, the mother-in-law secretly snatched the gift box—and what happened next was beyo
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"This must be why I like long, straight black hair."
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The Biggest Trouble of Writing with a Glass Pen!
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Episode 7|Traditional Writing Brush
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Gothic Capital A~Z Demonstration Exercise
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[No. 45: Wenwen, You Need to Sleep Early!] Nothing much going on today—just chilling at the performa
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[Calligraphy]Relaxing video of brush lettering
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Copying "Preface to the Poems Composed at the Orchid Pavilion" on a cement floor
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