Rural New Year’s Countdown: It’s Time to Steam Rice Cakes!

My grandma’s three-layer sticky rice dumplings are so delicious, they’re the best!

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Sour cabbage with big bones just tastes best when slow-cooked in a big iron pot in the countryside!

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Hawthorn Preserves

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So what if it’s a calorie bomb? Whip up some sweet treats and ring in the New Year with a smile! [Di

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Wear some red lingerie to welcome the New Year

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My grandpa makes the crispiest youtiao ever—this time, it's truly number one!

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Braised pork elbow

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I’m “handing” you the New Year’s Eve dinner right through the screen!

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Pickling vegetables

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What should I do after wearing women's clothes? /Happy New Year~Happy New Year~

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With content this risqué, aren’t you scared to go home for the New Year?

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The fortune-teller said it: I’m lucky for my husband!

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Make tofu on the 25th

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The most authentic British countryside—after seeing this, would you still dare to come?

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Another rainy night—just making a simple roast suckling pig.

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Happy New Year~~~~

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A feast made with long beans was a huge hit!

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The Relatives at Your Family’s Dinner Table During the New Year Holidays

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Thai Street Food: Deep-Fried Everything at a Rustic Night Market! Everything Gets Fried!

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One season per year. A gift from nature.

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