[Shang Qing Jiege] Headed to Malaysia to catch up with old friends and enjoy a tasty meal!

I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Fried Tuna

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【Shang Qing Jie Ge】 I've arrived in Shunde, and Pork Grandma is about to show me her skills and broa

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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Did you know that rapeseed oil has to go through so many steps to be made?

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Voice-Controlled Xiaomeimei | Cool← Salad→ Jellyfish↗ Skin↘

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Do you guys love century eggs? Such a tiny thing actually requires so many steps!

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Big! Or Small! Compilation

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It’s been ages since I had ox head—once it’s cooked, the spicy, savory flavor is absolutely deliciou

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Delicious, fragrant braised pork head! So satisfying!

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[ONHWA] The sound of chewing raw beef spleen!

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[ONHWA] Dubai Chocolate Chewing Sound! I made this chocolate myself.

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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For just 68 RMB, try the Da Ke Ding Tiramisu, a collaboration with the Shanghai Museum! Who can resi

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Pork fat mixed with rice—so flavorful and seriously irresistible!

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【Bonggil】Cold buckwheat noodles, fried tofu, sushi, cheese croquettes

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I can’t stop myself from talking about seafood at all.

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[ONHWA] Raw shrimp + Thai sauce raw crab chewing sound!💚

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The ugliest fish on the seabed—live anglerfish! With tender, delicate flesh, it’s hailed as a seafoo

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