Spending 880 to Take on Chaoshan’s “Poisonous” Delicacies

Today, I'm taking on the air fryer master!

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In Xi'an, I dined at Xinrongji's single-person restaurant with dishes priced at 898 per person, and

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Spring is all about wild vegetables! Try fish mint, bracken, and spring bamboo shoots!

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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Pengpeng and I just sampled Hangzhou’s famous big pork knuckle—only to be caught on camera by a rand

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Why is every single shop in Yining so delicious?

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Sky-High Turtle: 6,000 RMB per piece—Is It Worth It?

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Zhejiang’s Hidden Food Gem! Gobbled Down 9 Meals—Had to Go Twice to Finally Satisfy My Cravings! (Ve

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Korean 🇰🇷 Late-Night Convenience Store Vlog 🏪 Cute Little Treats!!

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I’m back with an update!! Back to feast at a Korean traditional market again~ Let’s see what carb-lo

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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Sour Soup Beef Noodle Soup

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[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】

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🦀 Having a small bowl of tossed mini seafood today!

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0206-01

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Ate 12 meals in just two days in Northeast China… So. Freaking. Delicious!

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You’re finally awake—now eat like a normal person!

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Green Pepper Chicken Leg Meat and Sausage Claypot Rice / Little Rabbit’s Food Diary

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Today’s meal: Crispy, healthy green veggies!

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