First time trying giant squid stuffed pancakes—25 RMB each! Are they really worth it?

Noodles in the North vs. Noodles in the South

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New Ways to Eat Soft-Boiled Eggs

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Pork fat mixed with rice—so flavorful and seriously irresistible!

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Reading the Memories of Beef Tendon

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There are very few places where you can eat braised skin sausages...

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The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot

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I was so freaking happy with what I ate today!

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Turkey Noodle Salmon Burst Burger Fried Chicken Leg BBQ

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The street food stalls back in my hometown are just too delicious!

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

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"After dinner, take a walk and eat another ninety-nine on the roadside"

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The flavor’s just too irresistible—I’m completely blown away!

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Today, I finally realized the squid freedom

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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[Re-creation]The anime version of <Squid Game>

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Unlock a New Way to Enjoy Convenience Store Food

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