Unemployed but Pretending to Work: A Day at Haidilao — DIY Hidden Ways to Enjoy Your Meal!

【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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A street-food giant! A round, plump chicken-leg rice bun—rice bursts out from inside the chicken leg

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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My first time eating Haidilao with my super annoying sister

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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Let’s try all the wildly popular hot pot ingredients from the internet!

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The First Hot Pot of Winter

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!

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The Source of All "Hungers," Chocolate! #4

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What kind of hot pot do you like to eat?

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Have you ever seen buns like these? I took on the challenge of making Tibetan steamed buns, Tibetan

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Spent a whole night simmering 300 jin of hot pot base—enough for the next year!

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[Crayon Shin-chan] Meiya's holiday to eat crab beef hot pot with luxurious sashimi and delicious ora

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Having a steaming hot pot in winter is just amazing!

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Eating hot pot while watching dance

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Making tangyuan and "picking the green" for the Lantern Festival! Wishing my friends far away: Keep

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Haidilao's birthday [A customer who defeated the waiter]: If the enemy is too strong, then join him!

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