Head Chef’s Home-Style Recipe for “Fresh Pepper Baby Tadpoles” — A Sichuan Flavor That’ll Blow You A

My " Autumn in My Heart " with eggs

203.1K Views

Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

607 Views

Real Crawfish & Snail Noodle Soup

707 Views

Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

885 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

43 Views

This dragon girl is edible—with a slightly sweet taste!

10 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

698 Views

Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

192 Views

Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

226 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

32 Views

Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

1.0K Views

This guy makes his own iron-plate rice noodles with giant clams, slathered in a secret spicy-savory

56 Views

Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

46 Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

23 Views

Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril

18 Views

On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

4.0K Views

In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

5.6K Views

Surviving on $100 in the U.S. for a Week (Day 1)

27 Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

33 Views

Under 13 yuan for two meals—feast on beef and lamb, then sip your fill of rich beef and lamb soup!

11 Views