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Bow down at my feet!
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A few stalks of greens have already become something I can’t afford.
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Making mild pudding with 2 eggs and a bottle of milk
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Your milk tea is still being shaken~
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Let’s get some lamb intestines—whose absolute favorite will it be?
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Challenge: Chocolate… or the real deal?
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Blue Knife Fish: the fighter jet of sashimi. Is it really too much to eat blue knife fish sashimi th
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In the hot summer, have a bowl of mung bean sago, which is refreshing, sweet and soft. It is really
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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!
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Freshly cooked braised beef hooves with savory sauce—so amazing!
[Food][DIY]Let's make a milktea pudding at home
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