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[Boki Chinese Subtitles] This girl finished three packs of noodles in one sitting! Instant noodles a
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This instant noodle is so satisfying with just one bite!
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I just wanted the handsome guy to help pick up bowls and pack up, but I ended up running into a tota
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Mixing sesame paste instant noodles with rice is absolutely heavenly!
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A crazy way to swallow your instant noodles, easy to cook
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You've Never Seen This Way Of Making Instant Noodles Before!
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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B
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Freshly baked egg rolls!
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[Da Leizi, the Non-Spicy One] New release is live—check it out now!
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A Lai Ma: Soft-Shell Crab, Octopus & Fossil Pancake at Bangkok’s Night Market — Crispy, Crunchy, and
Lanzhou’s “Grilled Kidney Killer”: 1 RMB for a skewer of grilled lamb, 5 RMB for a big grilled kidne
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A course of making delicious fried instant noodles
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Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i
[Little Shi’s Fierce Charm] Only Eats a Small Bowl of Instant Noodles
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What does the 1,000 yuan Master Kong instant noodles look like?
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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by
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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag
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Challenging sea grapes—what else would you like to see me take on?
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There’s even this kind of tool!
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