Went to buy fruit, and the boss thought I’d stolen the sugarcane!

Seeing Hands Blue Starch Sausage

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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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Animan studio's starch intestine collapse incident

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Grilled Rainbow Trout + Beef Burger

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Wow!

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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Chunky beef paired with beef tripe is even more satisfying!

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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

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I bought some starch sausages before the New Year, planning to eat them slowly, but... I ended up ju

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The Right Way of Eating Egg Pancake

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Three yuan for one, ten yuan for three

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Juicy Sausage

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Thai Cuisine: Homemade Thai-Style Raw-Marinated Crab with Luscious Roe and Succulent Grilled Shrimp

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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The Yummiest Fried Ham Sausage Will Satisfy Your Appetite

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Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is

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Lock in this recipe: homemade ice cream with a crispy shell—sweet, creamy, and completely free of ic

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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?

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No mold, no whipping—just a plastic bag lets you make ice cream! This method is seriously awesome.

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