There are countless ways to cook loach—hope you’ll love these two!

The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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The 300010th pot of porridge in my porridge-making career!

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Who on earth came up with this? The taste is seriously amazing!! 1

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[ONHWA] The crunchy chewing sound of grilled beef intestines!

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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[ONHWA] Stingray Sashimi + Stingray Liver Chewing Sound!

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Welcome to my magical little kitchen!

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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[ONHWA] Raw shrimp and crab with Thai sauce chewing sound! 🦀🦐

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After lunch at the Korean restaurant (Fried Magnolia Flower with Grass)

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Who invented this? It tastes really good.

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Happy New Year! Here's the tutorial for spicy soup beef patties!

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[ONHWA] The world's smallest fish chewing sound!

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Sunny days always give people endless hope and strength.

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Playing Whac-A-Mole with Coke-flavored chicken wings in hot rice!

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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

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Softer Than Chiffon, Popular Ancient Cake Recipe

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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