[Office Workers' Bento] The whole room is filled with fragrance—beef that tastes even better than de

Just toss a bowl of noodles—no need to knead or roll the dough! Each one has a thin wrapper and a ge

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[Office Workers' Bento] Master this skill and set up a stall during the New Year!

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Don't throw away yesterday's shrimp shells! Deep-fry them into fragrant shrimp oil—so aromatic that

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30 years of experience teaches you how to solve the problem of marinade in one go~

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Why is beef soup made by Fujian people so delicious? Here’s an insider’s secret recipe for tender me

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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!

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With just a few eggs and half a catty of pork belly, this plate of [secret-recipe braised pork rolls

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[Office Workers' Bento] Ohayo! I'm kumquat jam—perfect for soothing your throat!

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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[Office Workers' Bento] Who still shreds potatoes for stir-frying? Shanxi people do it this way—so d

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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[Office Workers' Bento] Learn how to make juice gummies—super chewy, super fresh, and insanely delic

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Turn 2-yuan dumpling wrappers into spring rolls—crispy, delicious, and juicy! Even without meat, the

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[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!

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Masked guy makes various homemade delicacies outdoors with his dog.

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[Anime on the tip of your tongue] Extra garlic ramen and red hot death ramen! Salty porridge cooked

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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Come and see how seriously I’m working—let’s wage war on “cringy videos”!

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