It's that time of year again for Guo Bao Rou!

Today is so happy

0 View

Cooking eggs and tofu in this way is so delicious!

9.8K Views

Strawberry addiction-level eating hack!! One bite and it’s bursting with sweet, juicy flavor—pure, u

230 Views

One Video Explains It All: Ginger-Scalded Milk, Double-Skin Milk, and Ice-Crusted Yogurt

19 Views

Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

88 Views

Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A

2.5K Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

670 Views

[Tea Oil Chopped Chili] Authentic Hunan Flavor, Homemade Recipe, Easy to Master!

327 Views

[ONHWA] The chewing sound of spicy pickled raw crab! 🦀 Spicy Crab Noodles❤️‍🔥

236 Views

[Crispy Braised Pork] Whole-piece fried pork that’s super fragrant and crunchy—try it two ways: with

14 Views

Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

34 Views

A roundup of mukbangs where everything is devoured in one bite—so fast, precise, and ruthless!

153 Views

This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

377 Views

This guy makes his own iron-plate rice noodles with giant clams, slathered in a secret spicy-savory

11 Views

Wonton and its friends

81 Views

Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

145 Views

If these four people were to dine together at one table, what should we be mindful of?

223 Views

Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

50 Views

Giant Strawberry Cream Cupcake

63 Views

Deep in the mountains, you’ve gotta eat 5 jin of chili like this to really get your kicks—this flavo

23 Views