Shanghai-style apple candied hawthorns! Crisp and crunchy—bite one and you'll be speechless!

Exploring China's Ultimate Buffet! Unlimited King Crab and Lobster—Can You Eat Enough to Break Even?

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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Fly 2000 kilometers and eat a sheep's head

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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and

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Kardashian—beautiful on the outside, kind at heart.

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The street kebab shop is delicious and can't stop eating. The drama "The Solitary Gourmet" will make

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"A lousy dessert wants to change the world"

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This episode is a great reward!

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for

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Come and admire the creations of French pastry chef Cédric Grolet—the whole process is so soothing a

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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Thai Cuisine: Crispy and Tender Thai-style Fried Chicken Skin from Street Stalls—Once You Try It, Yo

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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i

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“Breakfast is my motivation to get up early”

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have

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