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You say Shanxi cuisine can’t hold its own? I’ll bring out a whole *row* of it!
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You can never finish eating Shanxi noodles.
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Thanks to the arrangement of the goddess in the northern suburbs of Taiyuan, I was able to eat authe
I ate noodles from six restaurants on my own.
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Shanxi Lucheng donkey meat pancakes are so delicious! Donkey meat is 140 yuan per pound!
Hand-pulled noodle stir-fry: It takes 70–80 strikes to make a single bowl, resulting in chewy, delic
When you come to Shanxi, even dogs need a nap
Waiting online, how to eat this sheep? [Return to Maowusu]
If you're going to date, date a girlfriend from Shanxi—she'll have you hooked on noodles four times
It's getting cold—you simply have to come and try our Shanxi-style copper hot pot!
Lies told by Shanxi people!
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Only Shanxi locals know just how fragrant romantic stir-fried flatbread flowers are!
To make delicious, tender Mapo Tofu that’s easy to whip up, you can’t skip a single step! #Food #Tre
Braised Beef Knife-Cut Noodles: Shanxians’ Favorite Dish!
The ceiling of Shanxi noodles!
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How could a steak made this way not be delicious?
Deconstructing the Apple Martini | Deconstructing the Golden Banana — Beautiful, Delicious, and Fun
[Nado Official | Chinese Subs] Tasting KFC’s New Menu Item “Fried Chicken Skin” — Waited 2 Hours Jus
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Who says only Japan can nail yakitori? I’m the first to disagree!
[Super Beginner’s Guide for Country Bumpkin Dan] So Delicious You’ll Hardly Believe You Made It Your