Only Shanxi kids know just how delicious it is—“Wan Tuo”

Causing Comfort: Italian Grandma Kneads Dough

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You can never finish eating Shanxi noodles.

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「Datong vlog」# I was repeatedly dizzy in Datong, Shanxi! I ate all the Hu Bing, oatmeal, wowo, and s

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Try our Shanxi bowl trays, the kind you can eat two bowls at a time.

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It turns out this is how you make delicious char siu!

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Only by doing it this way will the noodles have that satisfying chewy texture.

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Simply enjoying meat

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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I ate noodles from six restaurants on my own.

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Thanks to the arrangement of the goddess in the northern suburbs of Taiyuan, I was able to eat authe

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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When you come to Shanxi, even dogs need a nap

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Do you guys love eating moldy tofu?

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Stir-fried snail rice noodles

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Shanxi Lucheng donkey meat pancakes are so delicious! Donkey meat is 140 yuan per pound!

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[Office Workers' Bento] Master this skill and set up a stall during the New Year!

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ASMR EATING HOMEMADE PIZZA 吃自製披薩

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The ceiling of Shanxi noodles!

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