At a Japanese restaurant, the eel rice dish costs 68 yuan, but the eel is only as big as my little f

"Chicken Eating"

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The street food stalls back in my hometown are just too delicious!

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Bigger, drier, and cooler than a real man

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Does this abs look like a washboard?

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Thai Cuisine: Along the Chao Phraya River, Thai-style seafood barbecue and hot pot—every element of

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Thai Cuisine: A Year-Long Wait for the Delightful Honeycomb, Tiny Hanging Honey, Flowing with Floral

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It costs 100 yuan to make Yuantai’s favorite eel rice?

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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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[Office Workers' Bento] Master this skill and set up a stall during the New Year!

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I actually saw this kind of performance at the Nanchang Comic Exhibition, it's so cool!

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Challenging to Make a Living by Fishing for 110 Days - Day 78

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Check it out! The girls in the next class are dancing! ❤️ Heartbeat Spectrum ❤️ BDF Jiangxi Nanchang

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Opening the door to a new world! What’s it like for Brits trying Korean fried chicken for the first

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You'll never guess—it actually takes 180 days to make just one of these dried fish! "The Gourmet Fai

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Now this is what a true foodie looks like!

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A compilation of instances where stomachs "collapsed"

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Hong Kong movie scene: Andy Lau enjoys beef tendon noodles, and Bowie Wu devours his plate rice with

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Let’s dig in! Shin-chan devours spaghetti smothered in meat sauce, Misae enjoys a juicy steak, Kazam

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In winter, you just gotta dig into a steaming hot sukiyaki hot pot! Those big chunks of beef dipped

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