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Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
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Who on earth came up with this? The taste is seriously amazing!! 1
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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout
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May you be healthy and happy during Dragon Boat Festival🙏
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I’m using dishes from my hometown to pay tribute to every extraordinary woman!
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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊
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A divine way to make instant noodles—cola egg braised noodles that you can whip up with just cola!
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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing
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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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Even kitchen novices can whip up this party feast [Spicy Hot Pot]—it's so delicious you'll be tappin
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Welcome to Fangfang Fan's Adventures!
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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles
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Making spicy grilled fish in a frying pan! Who knew it would taste so delicious—crispy on the outsid
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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich
[Office Workers' Bento] Who still shreds potatoes for stir-frying? Shanxi people do it this way—so d
You'd almost forget if you didn't look—let me take you back to life a month ago.
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[Office Workers' Bento] Learn how to make juice gummies—super chewy, super fresh, and insanely delic
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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating
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[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!
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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!