Guiyang: Changwang Noodles + Stinky Tofu + Potato Slices — Chef's Restaurant Visit for ¥106

Exploring China's Ultimate Buffet! Unlimited King Crab and Lobster—Can You Eat Enough to Break Even?

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Challenge! No swallowing ancestor!!

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[ONHWA] Raw shrimp + Thai sauce raw crab chewing sound!💚

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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What is the Pistol Leg Fried Chicken like in the Black Crime District of New York? ! !

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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The more people know, the more convenience stores will close down!

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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This recipe won’t sell for a million!

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You can easily and quickly peel a whole pomelo using just a toothpick.

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The familiar recipe, the familiar taste—so delicious!

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Fly 2000 kilometers and eat a sheep's head

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The taste of childhood red bean crystal cake

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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!

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