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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages
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German Roommate: My Northeastern Chinese DNA is about to explode!!!
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Pig God’s Double-Portion Boiled Delicacy ②
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Let’s dig into a shiitake mushroom platter!
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You eat the blood sausage whole?
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The Most Expensive Grilled Cold Noodles
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Another street-food stroll in Busan, South Korea! Beef offal stew with rice, spicy tteokbokki, fried
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This is so delicious, it smells amazing!
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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.
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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra
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Piglet-roasting freedom
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Pork-skin rolls with sausage are so delicious! Salmon is just so satisfying!
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Turkey Noodles, Boneless Duck Feet, Beef Marrow, Sticky Rice Meatball Skewers
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How outrageous are those sky-high-priced desserts that are all the rage online…
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Northeast-style boxed meal, old-fashioned aluminum lunch box, ten yuan per serving with a drink incl
Do you think it's worth it to buy stewed pork and steamed buns for 50 yuan on the streets of Shenyan
Today, I’m teaming up with Old Wang to savor authentic Northeastern cuisine—checking in at Shenyang’
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Is the 80 yuan per pound cold hand-cooked food delicious?
When Southerners try roasted lamb chops in Northeast China for the first time… Is this portion size
Three-piece set, bam-bam done!