Good evening, everyone! I’m off work now. In this freezing weather, what could be better than oden?

The delicious dishes in the anime works

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Hairy crabs with big faces can be used to make sushi? I'm staying here tonight!

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Cook the most palatable Osaka Okonomiyaki!

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Accidentally Made Some Food Which Make Shin-chan's Family Jeslous! ?

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Onsen Eggs

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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[Food]How to make Nerikiri Wagashi 'Ling Ju'

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14 Dollars Ramen Ate in 2 Minutes!

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Easy and simple soft-boiled sweet eggs/RamenEggs

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Homemade [Japanese Roasting Meat] in the Balcony, Roast while Eating ~

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Oden

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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The Japanese Natto

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There’s even stuff this awesome!

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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How down-to-earth is the oden at the Ginza vegetable market?

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Super Easy Ebi Takikomi Gohan

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A Warm-Hearted Autumn/Winter Snack Feast Wrapped in Pork Intestines and Sauerkraut? | Must-Eat Check

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Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow

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