Have you ever tried making tofu with milk?

Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Fermented bean cakes paired with steamed buns are simply irresistible!

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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【Ba Ling Biao Zi】 updated a video, come and watch!

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Additive-Free Guodanpi Is Seriously Delicious!

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【Ba Ling Biao Zi】The latest video is online, come and watch it!

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White Stockings YOGA | Stretch With Me

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[Food][DIY] "Fried Fresh Milk" is very simple to make!

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This spicy cabbage dish is just delicious no matter how you eat it.

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When the plums ripen, let’s make some fruit leather!

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Batman FAIL #shorts #adultcartoons #cartoonbox #batman

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Food|Egg Tarts

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Desserts that can be made in 6 minutes

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The Joyful Moments of Late-Night Snack Lovers

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[DIY] Making two dollars' milk into luxurious delicacies

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You’ve all eaten honey dates—but do you know how they’re actually made?

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Lotus Seed Paste & Salted Egg Yolk Mooncake

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One Bite to Cure Milk Pudding Cake|Combination of Tart and Cake

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Saqima is a kind of pastry snack from the Manchu people.

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Try out this simple recipe using only eggs and milk!

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