Sichuan "Ba Ba Yan": How rural chefs cook beef. #Ba Ba Yan[Topic]# #Lin Shiwei Ba Ba Yan[Topic]#

The construction site chef's extreme skills. This is the speed of China.

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WBO Crawfish Cooking Championship—today's three stir-fry chefs are all incredibly excited! Who will

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【1988 Series】The most spicy bowl of noodles in history!

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紫燕百味鸡 - 带上紫燕回家吃饭

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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

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Instant Boiled Spicy Hot Pot for One Person! A Hot Pot Belongs to You!

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Eating Sichuan Spicy Old Hot Pot

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Boiled Beef Drenched in Chilies and Sichuan Peppercorns—Hot Oil Slathered On for That Sizzling, Expl

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【Wang Hedi】Didi’s dialect! Come in and see how many sentences you can understand! The diligent and s

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Your move is going to drive me crazy...

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Buffalo fried chicken wings with blue cheese 🇺🇸

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You might say he's too lazy to get his hands dirty, yet his practical skills are exceptionally stron

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Hefei⭐Impression〖5〗

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Baotou ⭐ Impression〖7〗

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Make sure you read it correctly: Wenjiang, Wenjiang, Wenjiang! Not Wenzhou...

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Sichuan rural village banquet, a 1000-yuan standard, four meals over two days #LinShiweiVillageBanqu

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This dish truly tests the fundamental skills of Cantonese chefs—stir-fried Chinese broccoli. Two mas

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In Zigong, Sichuan, we enjoyed a "daba banquet" with a standard of 899 yuan for two days and four me

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