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Give me more of this delicious fish roe—I love it!
19 Views
How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real
22 Views
Mom’s braised beef ribs with sauce are so fragrant they’re mind-blowing!
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"What's Niu Eating Today?" — Eggplant Wrapped with Meat
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If you don't study hard, you will be called into the office by Teacher Yuanqiu.
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You'd definitely say that making it yourself is expensive and troublesome.
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Crispy noodles made this way are simple and delicious
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Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute
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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho
56 Views
A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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[ONHWA] Spicy Cheese Chicken Feet Chewing Sound! Spicy but addictive
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Only found out today that you shouldn't eat these parts of crabs—dirty, bitter, and full of bacteria
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I really regret not discovering this sooner—turns out there are so many clever little tricks for usi
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Who on earth came up with this? The taste is seriously amazing!! 1
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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i
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The air fryer can bake anything—today I'm sharing 8 delicious air fryer recipes that are simple, qui
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I truly admire the wisdom of our ancestors—just a handful of millet and ginger can solve countless p
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The Godfather of Braised Rice
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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl