Haidilao self-service condiment guide: Spend just 11 yuan and you'll eat and drink your fill!

I was making ice cream hot pot at Haidilao and was watched by the waiter. The waiter said it was del

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Ten thousand homes’ twinkling lights can’t compare to the warmth of your own family; homemade street

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Let’s try all the wildly popular hot pot ingredients from the internet!

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Sesame Sauce Snail Noodle Hot Pot with Tender Braised Pig Trotters

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Only eating hot pot in summer shows true respect for those scorching, fiery days.

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The joys and sorrows of people are not the same! Two tables of customers got into a fight in a hotpo

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30 years of experience teaches you how to solve the problem of marinade in one go~

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Onion Bread Soup

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The Ancient Greek God of Gastronomy—Strike Down These Wasters!

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30 years of expertise: master 7 types of dumplings in no time!

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I don’t really recommend eating hot pot this way.

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Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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It’s cold—time for a big squid hot pot!

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Not having opened a breakfast shop in my lifetime is my biggest regret.

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After using a dual-flavor hot pot for 20 years, I finally realized these ingenious ways to use it!

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Heal South America’s hungry souls with the delicious flavors of the East!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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I spent 3 hours cooking for my girls at Haidilao, and even the server asked me for the recipe! Just

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Why is Haidilao expensive? Because it has many free things.

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