6 Views PremiumNov 27, 2025
Clearly explain to the apprentices the details of heating the pot, using the pot, and cooking techni
3 Views
Explaining every detail to the young apprentice, including how to judge the oil temperature for cook
35 Views
Beginner’s Guide: One Dish of Mushrooms Stir-Fried with Meat, One Dish of Scrambled Eggs with Tomato
16 Views
I tried it once at a banquet and was absolutely blown away!
46 Views
Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.
38 Views
City Dwellers Play PUBG vs. Rural Dwellers Play PUBG
51 Views
Xu Fu Rice Bowl
100 Views
Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?
43 Views
Cold-Eaten Beef
166 Views
Flavored Eggplant
23 Views
Fried Eggs with Tomato
410 Views
Chinese-style burger
41 Views
Winter Melon Honey
91 Views
The World’s No. 1 “Cuckold” Country: Over 60% of Women Cheat—Yet Male Infidelity Is Still Unacceptab
74 Views
Lam Chi Chung | This episode: preparing competition-level Cantonese cuisine for a friend.
11 Views
Breakfast of a Cute Little Girl
Braised Noodles with Green Beans
50 Views
Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.
42 Views
This table setting today is so elegant—just a simple get-together with friends.
60 Views
I can’t even imagine how divine this serving of meat crab stew is!!
49 Views