213 Views PremiumNov 25, 2025
New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my
117 Views
The first “Oil-Drinking Challenge” competition—come and give it a try!
187 Views
“moon” mukbang – a reposted compilation of early, otherworldly video clips
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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!
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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b
276 Views
I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou
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Three dishes and a soup in everyday life.
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Hua Nong Brothers: The pig got drunk on wine lees—time to call in the brothers to help slaughter it!
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Very delicious braised noodles with poached eggs
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Today, I'm making a Japanese dish that makes everyday life feel pretty good—miso soup.
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asmr DANGBEE 3HOUR EMOJI FOOD CHALLENGE MUKBANG SATISFYING _ RELAXING 당비 3시간 이모지
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Today, several female fans came to try the communal pot meal and cooked a seafood soup to treat them
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When Chinese pork meets foreign cuisine, the guys all say it’s totally worth it—worth living to see
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Raise the pigs well, make some money, and aim to find myself a wife this year.
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We made a big pot of “Three Treasures Soup” with potatoes, yams, green beans, cucumbers, and corn. T
39 Views
The weather is getting colder and colder, so I’m cooking a big pot of steaming hot home-style rice f
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This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu
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Did this touch your heart, Yan Wuxie?
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Today, I'm making a Korean dish—Korean soybean paste soup.
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Sharing my favorite fried potatoes with my dearest bros. Wishing each of you good health and a speed
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