Winning a Michelin star in just one year—how stunning is Macau's Michelin dark horse, exactly?!

Can Guangdong Zhezhe pot also contain fruits?

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A tutorial on making French toast with caramel coffee.

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Show you how to make Mac & Cheese

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Spend a lot of money to make a transparent bread

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[Food]Spent 73 hours to recreate iPhone with goose liver

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Does anyone actually eat this stuff?!

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【Guilty】Melting Chocolate Mousse!

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Michelin's approach almost fainted me

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Foreign "dumplings" (╹ڡ╹ ) cure hunger 😋

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This is my first time eating artificially farmed Chinese giant salamander! We cooked this massive 25

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Food making- Portuguese Egg Tart- Silky and fragrant

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The Best Hot Pot | I Made the Chinese Cabbages

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"Nohara Hiroshi rode a motorcycle and took Shin-chan from Kasukabe to his hometown in Akita."

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"The unique taste of fish meat is unforgettable. Take a light bite, and the plump meat releases unpa

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After winning all over Macau and becoming a multi-billionaire, the King of Gambling still longs for

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We’re Diving Into China’s Most Expensive French Restaurant!! Is This Insane Price Worth It?

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After breakfast in Taipei, I was shocked to see the Taiwanese fruit crisis! ?

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Have you ever tried the BBQ flavor of sweet and sour pork vs. sweet and sour pork?

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Does anyone know how many different kinds of zongzi Lao Gao has introduced in total? And when it com

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Let me take you to taste the flavors of hometown from Wang Zengqi's books—Gaoyou's Qi Cuisine

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