About me spending 188 yuan on a piece of Xinjiang qiegao!!

[Food]Why are eggtarts so expensive?

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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First Homemade Dessert for Many - None Finished

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It's our company tradition! No one leaves work hungry.

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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[ONHWA] The sound of chewing raw beef liver!

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[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰

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Japan’s Adult Entertainment Goddess

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[ONHWA] The chewing sound of crystal bread! Transparent bread

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No, sis—those really are proper lamb marrow bones, aren’t they…?

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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Seeing my girlfriend work out like this at the gym every day, I can finally relax.

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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Turning freshly picked chilies into chili oil is no small feat.

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Peel a Coconut

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Freshly baked egg rolls!

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Challenge! No swallowing ancestor!!

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The Melon of My Dreams! A Watermelon-Flavored Summer — Cool, Juicy, and Full of Gratitude

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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