Let's kick off 2024 with this big golden brick!

【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

123 Views

Potato pancakes! Only 4 yuan each! This is another delicious way to enjoy potatoes—Guizhou folks rea

4 Views

🥘 It’s getting cold! Let’s have hot pot together!

355 Views

🍚 I’m going to take on the Rice God challenge too!

393 Views

Yesterday, this man asked, "Why do I have to eat every day?" I calculated that he wanted to eat chee

6 Views

Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

34 Views

Jumbo Crispy Egg Sandwich

93 Views

Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

76 Views

At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

207 Views

A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

628 Views

Family, no hotpot today—let’s dig into those “quanjian” instead! I hear “quanjian” is another must-t

13 Views

Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

168 Views

Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

23 Views

Not having opened a breakfast shop in my lifetime is my biggest regret.

58 Views

Iron Pot Stewed Goose

13 Views

Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!

26 Views

One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

6.8K Views

Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

258 Views

Only fresh stir-fried chicken—freshness you can see for yourself

65 Views

Hell-Level Challenge: Yao Ke’s Spicy Black Duck Stew — My Whole Body Swells Up from the Heat!

14 Views