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As soon as the music plays, the delicious food appears!
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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【SULGI】The long-awaited special edition of crab with soy sauce is here~
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Disobedient cow girl...
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This is a sausage-grilling video that won't burn your mouth!
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How many can you eat?
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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
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Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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A Simple Way to cook instant noodles
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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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I've been eating watermelon for 30 years and I only use these 3 ways to cut it. They don't dirty you
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Who invented this? It's really delicious.
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Teach you how to make rice wine at home, the golden ratio, juicy and sweet, 5 kilograms of glutinous
These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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Molten Mung Bean Cake - Flipped Version
Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do
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So Fragrant I'm Dizzy
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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