Good thing you ran into me, otherwise I would have just let you go.

Using cattail grass to cosplay grilled sausages for my bestie

meiweixianbaowang

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The teasing has begun!

hanenhuih

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Help me check if this is the big steak from Tom and Jerry

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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I'll just eat beef with green peppers

shiruho_03

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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!

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Though flowers may wither, they will bloom again.

redrose_02

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【Sidong】This is a story about Krabby Patty

Sidongjia

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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

shipindao

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Your childhood isn't complete unless you've tasted winter melon candy.

balingbiaozi

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[Food][DIY]Rice with egg and beef

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Never underestimate the power of street vendors!

shangbanzudebiandang

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【Collection of Crashes】I really can’t stop laughing!

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Stickman Short Series - Beef

huochairenalanbecker

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Mongolian Beef

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To be honest, today I made a hamburger bigger than all of your heads combined.

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Roasted Ox Tongue - As Wonderful as a Kiss

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The heir of the three-knife separation of flesh and blood, this knife skill is so stress-relieving

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【Car Rollover Collection】You Don’t Understand the Joy of Car Rollover

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French Braised Pork (Beef Bourguignon) 🇫🇷

hundanmeishijia

90 Views