The must-make finale dish for the Year of the Rabbit: Jade Rabbit Welcomes Spring, symbolizing grand

500% recreation of the mystery behind Xiao Dangjia's death!!!

hei___chufang

5 Views

How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

Xiaoyaolingweijie

41 Views

Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

Xiaoyaolingweijie

68 Views

Two kinds of eggs that Sichuan people can't eat

gu____ishika

137 Views

Make do and eat grilled mantis shrimp

shiruho_03

75 Views

[Food]Fried banana, simple but tasty

Xiaoemeishi

25.1K Views

As soon as the music plays, the delicious food appears!

ganfanrennannan

29 Views

As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

_____ilalaya

20 Views

【Collection of Crashes】I really can’t stop laughing!

shangbanzudebiandang

34 Views

As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

Xiaoyaolingweijie

13 Views

I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it

Xiaoyaolingweijie

53 Views

I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

gu____ishika

101 Views

This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

Xiaoyaolingweijie

450 Views

How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight

Xiaoyaolingweijie

24 Views

Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is

Xiaoyaolingweijie

142 Views

Crispy skin, tender meat—no need to spit out bones! The most-loved snack at Japanese restaurants: [K

shangbanzudebiandang

22 Views

Find this small switch on the macadamia nut and press it lightly to turn it on.

Xiaoyaolingweijie

16 Views

No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y

Xiaoyaolingweijie

68 Views

I've been eating watermelon for 30 years and I only use these 3 ways to cut it. They don't dirty you

Xiaoyaolingweijie

68 Views

I just found out today that grapefruit can be peeled like this, it looks good and tastes good

Xiaoyaolingweijie

10 Views