Found a frog selling taro-milkshake ice cream—looks like he's successfully switched careers.

There's a "dark cuisine" dish from Xi'an—people who love it really love it, while those who don't li

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Childhood snacks of the 80s and 90s—how many have you tried?

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Jumbo Crispy Egg Sandwich

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9.9-yuan all-you-can-eat boxed meals next to Tianjin Station—only available at night! This might jus

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Jumping squid, jumping shrimp—choosing just one is tough!

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A replica of the same Dorayaki as Doraemon, classic red bean filling VS golden pumpkin + dense taro

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He turned his steamed buns into Yunnan’s No. 1 bun—these buns come with a lot of rules: they’re sold

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v

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What did you all eat after school when you were kids?

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[Food]Tiger skin layered cake

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The revolution of spicy rice cakes! Giant spicy rice cakes on the street, the skills of the rice cak

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A whole live octopus hot pot

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Sold out of 4,000 Japanese mochi skewers in a single day?! Adorable and delicious dango bustling wit

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Evening Beach

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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China has its own cake fairy.

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