Why do herders on the grasslands prefer boiling mutton over roasting it?

Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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[Chinese Subtitles for Girls] Shuhua, the Little Head Chef! The Best Cooking Secrets – Part 1: Garli

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[Making 1,000 kg of Uzbek National Pilaf] Chinese-subbed hypnotic electronic "electronic pickles"

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Crabs can actually be eaten? I bought “shrimp monsters” online for 100 yuan and had to yank them out

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Recreated: “Oni-Kanabō” Spicy Miso Extra-Large Chashu Ramen

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Pour watermelon into scorching hot oil—once it’s out of the pan, you’ve got a nearly lost delicacy!

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A boy can't cook roasted a whole goat, troubles came repeatedly

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A shepherd boy brought a bowl of mutton as a gift to a man, unexpectedly leading him straight to the

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Oh no! A 17-year-old Japanese boy persuaded a female police officer to work in the sex industry and

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Chaoshan Cultural Heroes Songs and Dances Chinese Han Nationality Traditional Culture Chaozhou Gongs

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I jolted awake and saw Chun munching on corn!

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How does a roasted whole lamb costing two thousand yuan taste? You can pull it apart with your hands

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A man was eating hot pot and found that there was no Sunite lamb on the market, so he immediately we

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Challenge: Chocolate… or the real deal?

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Challenge: Left or Right!

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A simple, hearty feast with a 100-jin lamb—another perfect day filled with great food and good compa

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Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

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