Trading flour for a big lamb leg from the foreigner—what should I whip up to make it up to him?

Old-fashioned sauce, sauce, sauce, sauce, sauce, sauce, sauce, extra sauce

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What will foreigners think when recreating the Hong Kong-style clear-stewed Buddha Jumps Over the Wa

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A street stall sells 300 of these delicious and crispy fried shrimp cakes every day, each priced at

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The crab is so pitiful, it was blown up just after surviving the disaster!

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Challenge the spicy food for one yuan a cup

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Outrageous forbidden love: A girl falls for her adoptive father and wants to play poker with him eve

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Cream scraping machine

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Late at night, while my parents were asleep, I enjoyed a delicious roast chicken, turkey noodles, an

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A simple way to make fluffy caramel treats at home

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Make do and eat: Grilled Spring Bamboo Shoots

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【ASMR】AI cuts devil fruit (you are kidding)

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In order to eat fish soup, I built a small pig stove, but does it look like a pig?

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My food is getting better day by day!

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Breakfast on the grassland is simple. A bowl of hot milk tea with delicious food made by grandma is

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Petite Girl's Breakfast

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Europe and America

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Remake of Ran's lemon pie from Detective Conan

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A happy midnight snack is important, and barbecue skewers are a must

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Bullfighting is truly terrifying!

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One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot

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