This leftover rice turned into restaurant-quality seafood congee in a clay pot

Chocolate Ovaltine Cake

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If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

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Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry

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What if you couldn’t resist and bought yourself a sausage grill…?

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi

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Reading the memory of the sheep’s head—so damn tempting!

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A no-nonsense mukbang episode

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Brother Pang gave Tie Dan, who just returned to the village, a lesson...

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Big announcement! The new hero from the convenience store—Beauty!

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A Niu Grocery Store is now open!

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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The deal I had made was gone just like that...

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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[Tomato Meat Sauce Rice Noodles] No need to stir-fry frozen tomatoes—just turn them straight into sa

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This is too much! Fat Brother bullies Aniu's sister in front of her!

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Tiedan, who doesn’t know how to cherish delicate beauty, has offended someone again...

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Even a little bit of cash gets bragged about nonstop...

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Hua Nong Brothers: Slaughter the snakehead fish and loach to make pickled cabbage fish—it’s so delic

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Today I finally got to eat the piece of meat in Luffy's hand!

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