Challenging Zhonggu Hotel in Northeast China! They say it's the end of the universe—no one can leave

Late-Night Snacks of South Korea’s Chaebols

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Challenge the Rice God with a Coke-flavored Beef Wing!

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You said I'd look handsome if I lost weight, so I...

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My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t

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Dinner of the Rich in America's Slums~

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Convenience stores and late-night snacks just belong together.

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Do you love spinning hot pots? Love them so much!

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Thai-style Cold Seafood Salad Platter, Episode 6 ~ Seafood, Vegetables, and Tiny Fruit

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Black tiger shrimp are seriously killing me!

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/•᷅•᷄\୭Grilled Sausage Grilled Sausage Grilled Sausage!!!

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】

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Set up a fire, roast chicken

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Three dishes made with top-tier Northeastern ingredients—what do they taste like?

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Crunchy ASMR | Fluffy Pink Frozen Watermelon Jelly～

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How can autumn in Northeast China be complete without its signature dried vegetables?

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For 4 yuan, go all in on the chili oil with the earthenware tofu pudding; for 2 yuan, get a big flow

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The "Five Immortals" of the mukbang world—can their skills outshine the Rice Immortal?

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