Career Guidance for College Students! I’ve explained everything about scallion pancakes, from dough

A disappearing art

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Cafe-Quality Matcha Mille Crepe Cake

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[Food]No oven, no steamer, water & oil free cake

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Strongly Recommended! Nooddles Recipe with a Long History

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[College Student Career Guidance] Taro Starch Noodles Braised with Cabbage and Pork! Every bite brin

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I told you the strawberry seeds were planted there by someone, and you still don't believe me!

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“This tongue-tied homie’ll blow your mind!” #CollegeGuyMindState #AbsBoy

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How to make instant noodles look like a gourmet dish? Toss them! [Soulful Noodle Toss]

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Only today did I realize that steamed buns and flower-shaped rolls can be made so beautifully, and t

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Who didn’t crave this when they were little? I’ve replicated it!

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Today I made a pot of fruit crystal zongzi—my 90-year-old grandma was blown away, raving that it’s j

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Snacks from Japan

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Reading the memory of the sheep’s head—so damn tempting!

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Noodles in the North vs. Noodles in the South

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It’s late at night—let’s sneak in a late-night snack!

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[FOOD]How to make luxurious pasta with black truffle?

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That day, the canteen finally remembered the fear of being dominated by the idle people

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This secret-recipe grilled sausage helped my sister-in-law rake in 1 million RMB a year—sharing the

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This way of poaching eggs is amazing: no messy bits, no foam, and every egg comes out perfectly roun

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Reading the Memories of Beef Tendon

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