#Hainan Cuisine# Steamed Suckling Pig# Roasted Suckling Pig Lingao and Dongfang's suckling pigs each

First meal of the day: steamed dumplings! A big bowl of freshly made, freshly steamed dumplings for

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Every summer in Xi’an, I just can’t resist craving grilled meat at night—1 yuan per skewer, loaded w

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Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Under 13 yuan for two meals—feast on beef and lamb, then sip your fill of rich beef and lamb soup!

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Indian Fruit Salad

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A 13-yuan vegetarian hotpot buffet with all-you-can-eat veggies, snacks, and fruit—and the soup base

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Roast suckling pig for 58 yuan

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For under 10 yuan, I stuffed myself with specialty snacks from three different shops—loaded up with

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In Henan, take the kids to the zoo to watch tigers swim, enjoy porridge and pickled veggies at a buf

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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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Another rainy night—just making a simple roast suckling pig.

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Foreign websites are hotly discussing the Chinese crispy roast suckling pig dipped in sugar, which i

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Gansu’s cheapest hand-grabbed lamb: just 46 yuan per jin—almost as cheap as cabbage! The boss can ea

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Treated my mom to a bowl of mutton soup for just over 40 yuan, and I devoured three of the four cres

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What did the pancake do wrong that it has to be burned with fire?

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#Hainan Cuisine #Hainan Snacks Authentic Hainanese old-school snacks~~

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