For just 10 yuan, you get the premium sticky rice—plus, the auntie is super nice!

The last one was really luxurious! Who knows this grilled cold noodles~

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如何煮糯米饭

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Arms and legs galore—so freaking delicious!

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

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What's for Ah Niu to Eat Today? - Tea Eggs

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Little Tiger Devours Thailand: The Ultimate Spicy Crawfish — Thailand’s Little Blue Lobster Crawfish

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Who stole my first bite?

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[ONHWA] Spicy braised beef feet chewing sound! Spicy beef feet

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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

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[Remix]DIY of gourmet from a convenience store|<Let's Eat>

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[ONHWA] The chewing sound of raw swordfish and swordfish sashimi!

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I must have been a street vendor in my previous life!

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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I'm in Beihai again, looking for my cute and sensible brother to grill squid for me~

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Use your money to ask the boss to make you a super luxurious cold noodles!

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No pancakes or fried dough sticks—just plain pancake!

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Lanzhou · Yuebinlou: Chef’s Restaurant Review — ¥389

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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The consequence of watching too many "gummy candy packaging videos"! I couldn't resist and bought a

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This must be the boss who plays games the best in the steak industry!

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