Production process

I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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High-end restaurant onions sell for 58 yuan each—these are the tastiest onions I’ve ever eaten, and

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How much does this little gadget cost?

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Don't blink—let's make a spoon!

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Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute

101 Views

The Little Carpenter's Outstanding Performance

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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

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Did I just create a piece of junk?

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Super super satisfied! Who can eat the Big Mac sandwich? 【Lego stop motion animation】

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Plum iced Americano, not everyone likes it but it's very addictive

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Here’s the trick to perfectly poached eggs: Cook them this way for no foam, easy shaping, and perfec

182 Views

How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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Y.na : Ice making series

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It turns out this is how you make delicious char siu!

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These 5 veggies need to be blanched—don’t eat them raw! For your family’s health, don’t skip this st

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Make five super simple and delicious drinks

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Grilled Rainbow Trout + Beef Burger

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Don’t Just Rinse Pork Liver with Water—You Might As Well Be Eating Toxins! Here’s the Right Way to C

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Cabbage xiaolongbao are unbelievably delicious—bite into them and you’ll taste juicy, tender, crisp

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Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is

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