Saying mint chocolate didn't make it past the third night

Crater Barnacle #Barnacle #Taste of the Ocean #Delicious #So Yummy

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VLOG.119 | Trying Cao’s Cuisine for the First Time / Got Food Poisoning at the Pool / Sweet-and-Sour

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Today I’m treating myself to boss-level beef trotters—so delicious!

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Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls

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Every meal is life—simple and straightforward: three dishes and a soup.

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The very thing that should be kicked out of China…

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Eating this must be “torture,” right?

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Spicy, juicy little seafood—just keep munching!

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“MuMu VLOG” A Happy Day with Hakiyue “Fairground Fun”

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A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen

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Today, I’m trying the Liangzi set again—braised tofu plus donkey meat pancake… so flavorful!

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Things to Consider When Opening an Ice Cream Shop

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Everyone has their own destiny, and so does wheat.

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The Beginning of a Dream: Chengdu New Store

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I accidentally made mangosteen ice cream!

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Making three grades of matcha-flavored ice cream using matcha powder produced by ourselves

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Eat five kilograms

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Tomato Beef with Fried Egg Hot Pot, Guo Bao Rou

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